Molasses Spice Cookies
Molasses Spice Cookies are a heartwarming treat that combines the rich flavors of molasses with aromatic spices like ginger, cinnamon, and cloves. With their soft, chewy texture and delightful aroma, these cookies evoke memories of cozy family gatherings. Perfect for any occasion, they are easy to prepare and sure to impress friends and family alike. Whether enjoyed by the fireplace or shared during festive celebrations, these cookies are a must-bake for anyone seeking comfort in dessert.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 1/2 cup molasses
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, ginger, cinnamon, cloves, and salt.
- In another bowl, cream the softened butter with granulated sugar and brown sugar until fluffy.
- Beat in the molasses and egg until well combined.
- Gradually mix in the dry ingredients until fully incorporated.
- Drop spoonfuls of dough onto ungreased baking sheets.
- Bake for 8-10 minutes until edges are set but centers remain soft. Cool slightly before transferring to plates.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 108
- Sugar: 8g
- Sodium: 56mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg