Keto-Friendly Peanut Butter Swirl Cookies
Keto-Friendly Peanut Butter Swirl Cookies are a delicious low-carb treat that combines the rich, nutty flavor of peanut butter with a soft and chewy texture. These visually stunning cookies feature an attractive swirled design, offering a perfect balance of sweetness that satisfies your cravings without impacting your ketogenic lifestyle. Ideal for cozy nights in or as a crowd-pleasing dessert at gatherings, these cookies promise guilt-free indulgence while keeping you on track with your diet.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Keto
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup natural peanut butter (no added sugar)
- 1/4 cup erythritol
- 1 large egg
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, mix almond flour and baking powder until smooth.
- In another bowl, blend peanut butter and erythritol until creamy. Add the egg and mix well.
- Gradually combine the dry ingredients into the wet mixture until just mixed.
- Scoop tablespoonfuls onto the baking sheet and swirl in additional peanut butter.
- Bake for 12-15 minutes or until golden brown. Cool for 5 minutes on the baking sheet before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie
- Calories: 98
- Sugar: 1g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg