Geode Cookies
Geode cookies are a stunning dessert that combines visual appeal with delightful flavors. These enchanting treats feature a soft, chewy cookie base embedded with colorful rock candy crystals, resembling the beauty of natural geodes. Perfect for parties or a sweet indulgence at home, these cookies are easy to make and can be customized to suit your taste. Get ready to impress friends and family with these deliciously magical confections!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 2 large eggs
- 1 tablespoon pure vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup colorful rock candy crystals
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 2 minutes).
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- In another bowl, whisk together flour, baking soda, and salt. Gradually incorporate the dry mixture into the wet ingredients until just combined.
- Gently fold in the rock candy crystals.
- Scoop dough onto prepared baking sheets, spacing them about two inches apart. Bake for 10-12 minutes until edges are golden but centers are soft.
- Allow cookies to cool on wire racks before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg