Name: Indulgent Chocolate Mint Sandwich Cookies You’ll Crave All Year
Prep time: 15 min
Cook time: 10 min
Total time: 30 min
Ingredients: 2 cups all-purpose flour (can substitute gluten-free flour); 3/4 cup unsweetened cocoa powder (Dutch-process cocoa can enhance depth); 1 teaspoon baking soda (ensure freshness); 1/2 teaspoon salt; 1 cup unsalted butter (softened, can substitute with vegan butter); 1 cup granulated sugar (coconut sugar can be an alternative); 1/2 cup brown sugar (light or dark can be used interchangeably); 1 large egg (flax egg as vegan alternative); 1 teaspoon vanilla extract; 1 cup semisweet chocolate chips (use dairy-free chips for vegan option); 1 teaspoon peppermint extract or crushed mint candies (adjust to taste); 2 cups powdered sugar; 1/2 cup unsalted butter (softened); 2 tablespoons heavy cream (can substitute with coconut cream)

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There’s a certain joy that fills the kitchen when the aroma of baking chocolate cookies mixes with the refreshing scent of peppermint. This moment transports me back to cozy afternoons spent with family, trading laughter and sweets around the table. Today, I’m excited to share a delightful recipe for Chocolate Mint Sandwich Cookies that perfectly captures that spirit.

These irresistible treats are not only easy to make but also allow for your personal touch. Whether you prefer a light hint of mint or a bold burst of flavor, you can customize the filling to suit your taste. And with their chewy chocolate exterior and creamy mint center, these cookies make a fantastic addition to holiday gatherings, family celebrations, or even as a comforting snack while curling up with a good book.

Let’s dive into creating these indulgent sandwiches that promise to bring a sense of warmth and nostalgia to your kitchen!

Why You’ll Love Chocolate Mint Sandwich Cookies

Irresistible Treat: The perfect blend of chocolate and mint, these cookies invite you to indulge in a delightful flavor experience.
Customizable Filling: Adjust the mint level or add fun extras like chocolate chips to fit your cravings.
Easy to Make: With simple steps, even beginner bakers can succeed and impress friends and family with these delicious sandwiches.
Perfect for Sharing: Whether at a gathering or as a surprise treat, these cookies are sure to be a hit.
Nostalgic Aroma: The heavenly scent of baking chocolate with fresh peppermint will have everyone rushing to the kitchen!

Don’t forget to serve these delightful cookies with a cup of tea or coffee for the ultimate experience.

Chocolate Mint Cookie Sandwich Ingredients

For the Cookies
• All-purpose flour – Provides structure; can substitute gluten-free flour for a gluten-free option.
• Unsweetened cocoa powder – Adds rich chocolate flavor; Dutch-process cocoa can enhance depth.
• Baking soda – Leavening agent for lift; ensure freshness for best results.
• Salt – Enhances flavor profile.
• Unsalted butter – Adds moisture and richness; substitute with vegan butter for a dairy-free option.
• Granulated sugar – Sweetens the cookies; coconut sugar can be an alternative for a lower glycemic index.
• Brown sugar – Adds moisture and warmth; light or dark brown sugar can be used interchangeably.
• Large egg – Binds ingredients together; use a flax egg (1 tablespoon ground flaxseed + 2.5 tablespoons water) as a vegan alternative.
• Vanilla extract – Adds depth of flavor.
• Semisweet chocolate chips – Introduces pockets of chocolate; use dairy-free chips for a vegan option.

For the Mint Filling
• Peppermint extract or crushed mint candies – Provides refreshing mint flavor; adjust quantity to taste for your ideal chocolate mint experience.
• Powdered sugar – Sweetens and provides texture.
• Unsalted butter – Adds creaminess to the filling.
• Heavy cream – Provides a smooth consistency; can be substituted with coconut cream for a dairy-free version.

Enjoy crafting these delectable cookies that blend rich chocolate with fresh mint, bringing joy to your kitchen and heart!

How to Make Chocolate Mint Cookie Sandwiches

Preheat your oven to 350°F (175°C) to ensure a perfectly baked treat. This temperature is ideal for achieving a chewy texture and soft centers.
Whisk together the all-purpose flour, unsweetened cocoa powder, baking soda, and salt in a medium bowl. This dry mixture creates a solid base for your cookies.
Cream the softened unsalted butter and sugars in a large bowl until light and fluffy. This usually takes about 3-4 minutes and creates that delightful airy texture.
Add the large egg and vanilla extract, mixing until well combined. This step binds the ingredients together and infuses the cookie with warmth.
Gradually mix in the dry ingredients until fully incorporated; then fold in semisweet chocolate chips. The chocolate chips will provide wonderful melty pockets of flavor in each bite.
Drop tablespoonfuls of dough onto a parchment-lined baking sheet, spacing them about 2 inches apart. This allows enough room for the cookies to spread while baking.
Bake for 8-10 minutes, or until the edges look set. Let them cool for 5 minutes on the baking sheet before transferring to a wire rack.
For the Mint Filling: Beat together powdered sugar, unsalted butter, heavy cream, and peppermint extract until smooth and creamy. Adjust the mint flavor to your liking!
Spread the mint filling on the bottom side of one cookie and sandwich it with another. Press gently to create a delightful cookie sandwich.

Optional: For an extra touch, sprinkle some crushed mint candies on the filling before sealing.

Exact quantities are listed in the recipe card below.

Tips for the Best Chocolate Mint Sandwich Cookies

Butter Consistency: Use softened butter, not melted, to ensure a light and fluffy cookie texture that holds together well.
Fresh Baking Soda: Always check the freshness of your baking soda before use; expired baking soda can lead to cookies that don’t rise as expected.
Cooling Time: Allow cookies to cool completely before adding filling to prevent the cream from melting and making a mess.
Mint Flavor Balance: Start with a smaller amount of peppermint extract, tasting as you go. This way, you can customize the filling to your desired level of minty goodness.
Storage Tip: Keep your homemade chocolate mint sandwich cookies in an airtight container at room temperature. They’ll stay fresh for up to a week, perfect for sharing or enjoying at leisure!

Make Ahead Options

These Chocolate Mint Cookie Sandwiches are perfect for busy home cooks looking to save time during the week! You can prepare the chocolate cookie dough up to 24 hours in advance by wrapping it tightly in plastic wrap and refrigerating. Additionally, the mint filling can be made ahead and stored in an airtight container for up to 3 days in the fridge. For the best results, allow the cookies to cool completely before sandwiching them with the filling. When you’re ready to enjoy these treats, simply assemble the cookies for that fresh, delectable experience. With this prep, you’ll have delicious sandwiches ready with minimal effort and just as delightful as when they were freshly made!

Variations & Substitutions for Chocolate Mint Sandwich Cookies

Feel free to unleash your creativity and make these delightful cookies uniquely yours with a few simple changes!

Dairy-Free: Substitute unsalted butter and heavy cream with vegan butter and coconut cream for a completely dairy-free version.
Gluten-Free: Replace all-purpose flour with a 1:1 gluten-free flour blend to accommodate gluten sensitivities.
Mint-Free: Swap peppermint for orange or almond extract for a different flavor profile that still delights.
Textural Twist: Add finely chopped nuts, like walnuts or pecans, to the cookie dough for added crunch and richness.
Chunky Chocolate: Use chunks of dark chocolate or your favorite candy bars instead of chocolate chips for a more indulgent option.
Flavor Boost: Experiment with replacing some cocoa powder with espresso powder for that nuanced coffee flavor that balances beautifully with chocolate and mint.
Miniature Delights: Transform these into bite-sized cookies by using a teaspoon of dough instead of a tablespoon; adjust baking time to about 6-8 minutes.
Spicy Kick: Add a pinch of cayenne pepper to the cookie dough for a surprising and delightful warmth that balances the cool mint.

With these variations, you can craft a batch of chocolate mint sandwiches that truly match your tastes and mood!

What to Serve with Chocolate Mint Cookie Sandwiches?

Pairing these indulgent treats with the perfect accompaniments elevates your dessert experience to new heights. Imagine a cozy gathering where the warmth of baked cookies mingles with delightful flavors!

Fresh Mint Tea: Refreshing and aromatic, the mint tea complements the mint filling, creating a harmonious balance and soothing palate cleanser.
Rich Hot Chocolate: Indulge your inner child by pairing these cookies with a steaming mug of creamy hot chocolate, enhancing the chocolatey goodness.
Vanilla Ice Cream: The creamy texture of vanilla ice cream provides a delightful contrast to the chewy cookies, creating a heavenly combination of temperatures and textures.
Espresso or Coffee: A bold cup of coffee or espresso enhances the chocolate flavor of the sandwiches, making every bite feel even more indulgent.
Chocolate Milk: This classic favorite brings a nostalgic twist and adds another layer of chocolate bliss, perfect for family gatherings or cozy afternoons.
Fruit Salad: A light, zesty fruit salad adds a fresh contrast, brightening your dessert table and balancing the sweetness of the cookies.
Chocolate-Covered Strawberries: For an elegant touch, serve these alongside chocolate-dipped strawberries, creating a luscious pairing packed with flavor.

How to Store and Freeze Chocolate Mint Sandwich Cookies

Room Temperature: Keep the cookie sandwiches in an airtight container at room temperature for up to 1 week to maintain their chewy texture and delightful flavor.
Fridge: If you prefer them chilled, store in the fridge for up to 2 weeks, but be aware they may become slightly firmer.
Freezer: For longer storage, individually wrap the sandwiches in plastic wrap and place them in a freezer-safe bag. They can be frozen for up to 3 months.
Reheating: To enjoy them warm, take a sandwich from the freezer, allow it to thaw at room temperature, and then microwave for 10-15 seconds to rejuvenate the chewy texture.

Chocolate Mint Sandwich Cookies Recipe FAQs

What kind of chocolate should I use for these cookies?
Absolutely! For the richest flavor, I recommend using high-quality semisweet chocolate chips. You can also experiment with dark chocolate chips for a deeper cocoa taste or opt for dairy-free chips if you’re catering to dietary needs. Don’t be afraid to mix in some white chocolate chips for a unique twist!

How should I store my Chocolate Mint Sandwich Cookies?
It’s very simple! Store your cookie sandwiches in an airtight container at room temperature for up to 1 week. If you’d like to keep them fresher longer, you can refrigerate them for up to 2 weeks. However, keep in mind the texture may become firmer once chilled.

Can I freeze the cookie sandwiches?
Definitely! I often make a batch and freeze some for later. Here’s how: Wrap each cookie sandwich individually in plastic wrap, then place them in a freezer-safe bag. They can be frozen for up to 3 months. When you’re ready to enjoy, thaw at room temperature and microwave them for 10-15 seconds to regain that chewy goodness.

What if my cookies spread too much while baking?
If you find your Chocolate Mint Sandwich Cookies spreading more than expected, it could be due to using melted butter instead of softened, or perhaps your dough was too warm. To troubleshoot, make sure to measure your butter correctly by first softening it, and refrigerate the dough for about 30 minutes before baking if it seems too soft.

Can I adjust the mint flavor in the filling?
Yes, of course! You can tailor the filling to your preference. Start with 1 teaspoon of peppermint extract, mix it in, and taste it before adding more. If you’d like a crunch, consider folding in crushed mint candies to your filling for added texture. Adjusting the level of sweetness is also an option; just keep tasting until you find your perfect balance!

Are these cookies safe for pets?
No, please be cautious! Chocolate is toxic to dogs and cats, so it’s essential to keep these delicious Chocolate Mint Sandwich Cookies out of reach of your furry friends. If you’re looking for pet-friendly treats, consider making a batch specifically designed for your pets using safe ingredients.