Zebra Cookies
Zebra Cookies are a delightful treat that combines the rich flavors of chocolate and vanilla in a stunning striped design. With their soft, chewy texture and visually appealing appearance, these cookies are perfect for any occasion—from parties to cozy family gatherings. Easy to make and irresistibly tasty, Zebra Cookies will impress both kids and adults alike.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 2 large eggs
- 2 tsp vanilla extract
- 1/3 cup cocoa powder
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour and baking powder; set aside.
- In a large bowl, cream softened butter with granulated and brown sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Divide dough in half; add cocoa powder to one half and mix well.
- Roll small portions of both doughs into balls, flatten slightly, and place on prepared baking sheets in alternating patterns.
- Bake for 10-12 minutes or until edges are lightly golden. Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg