Delicious Sugar Cookie Bars
Delight in the warmth of homemade sugar cookie bars, where each bite brings a soft, chewy texture and a heavenly buttery vanilla flavor. Perfect for birthdays, family gatherings, or cozy nights in, these easy-to-make bars can be customized with your favorite toppings like sprinkles or frosting. Bake a batch today and spread joy—whether sharing with friends or indulging all by yourself!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- ¾ cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 2 large eggs
- 1 tbsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- Cream butter and sugar until light and fluffy. Add eggs one at a time, then mix in vanilla.
- Gradually add the dry ingredients into the wet mixture until just combined.
- Pour the batter into the prepared pan and spread evenly. Optionally, sprinkle colorful sprinkles on top.
- Bake for 20-25 minutes until golden around the edges and a toothpick comes out clean. Let cool before slicing.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg