Star-Shaped Lemon Cookies
Star-Shaped Lemon Cookies are a delightful treat that combines zesty lemon flavor with a satisfying crunch. Perfect for any occasion, these cheerful star-shaped cookies are adorned with a vibrant lemon glaze, making them an eye-catching addition to your dessert table. Easy to make and customizable, they promise to bring brightness and joy to your day. Whether you’re celebrating a special event or just indulging on a whim, these cookies will surely impress!
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1 cup unsalted butter, softened
- 1 large egg
- Zest of 2 lemons
- 1/4 cup fresh lemon juice
- 2 cups powdered sugar (for glaze)
Instructions
- Preheat the oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and a pinch of salt.
- In a separate bowl, cream the softened butter and granulated sugar until fluffy.
- Beat in the egg, lemon zest, and lemon juice until well combined.
- Gradually add the dry ingredients to the wet mixture and mix until just combined.
- Roll out dough on a floured surface to about ½ inch thick. Cut into star shapes and place on prepared baking sheets.
- Bake for 10-12 minutes or until edges are lightly golden. Cool on wire racks before glazing.
- For the glaze, mix powdered sugar with lemon juice until smooth and drizzle over cooled cookies.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg