S’mores Oreo Cookies
S’mores Oreo Cookies are an irresistible treat that perfectly unites the nostalgic flavors of classic s’mores with the delightful crunch of Oreo cookies. Featuring crispy edges and a gooey, chocolatey center filled with melted marshmallows, these cookies are easy to make and sure to impress at any gathering. Whether you’re reminiscing about campfire nights or enjoying a cozy evening at home, each bite promises a delightful flavor explosion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (2 sticks)
- 1 cup packed brown sugar
- 1.5 cups all-purpose flour
- 1 tsp baking powder
- 8 Oreo cookies (crushed)
- 10 large marshmallows (halved)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Melt the butter in a microwave-safe bowl until liquid; let cool slightly.
- In a mixing bowl, combine melted butter and brown sugar, stirring until smooth.
- Gradually add flour and baking powder, mixing until just combined.
- Fold in crushed Oreos and marshmallow halves until evenly distributed.
- Scoop spoonfuls of dough onto the prepared sheet, spacing them apart.
- Bake for 10 minutes until golden around the edges but soft in the center. Let cool slightly before enjoying.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg