Holiday Surprise Cupcakes
Indulge in the joy of Holiday Surprise Cupcakes, where fluffy cake meets rich frosting and a hidden treat! Each bite reveals a delightful surprise, making these cupcakes a festive favorite for gatherings. Easy to make and customize, they’re perfect for any celebration, bringing smiles and sweet memories to your holiday festivities.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 ½ tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter, softened
- 2 large eggs
- ½ cup whole milk
- 2 tsp vanilla extract
- ½ cup chocolate chips (for filling)
Instructions
- Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream the softened butter until smooth; gradually add sugar and beat until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in milk and vanilla until fully combined.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Fill each cupcake liner with two tablespoons of batter, drop in five chocolate chips, then top with more batter until two-thirds full.
- Bake for 18-20 minutes or until a toothpick comes out clean. Cool before frosting.
Nutrition
- Serving Size: 1 cupcake (70g)
- Calories: 230
- Sugar: 16g
- Sodium: 140mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg