Decadent Chocolate Snowball Cookies
Decadent Chocolate Snowball Cookies are irresistible treats that combine rich chocolate flavor with a soft, melt-in-your-mouth texture. Rolled in powdered sugar for a snowy finish, these cookies are perfect for holiday gatherings or any sweet occasion. Easy to make with simple ingredients, they promise to delight your taste buds and leave everyone asking for more.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 3/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 cup powdered sugar (for rolling)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter and granulated sugar until fluffy. Add eggs one at a time along with vanilla extract; mix until smooth.
- In another bowl, whisk together flour, cocoa powder, and salt. Gradually incorporate the dry mixture into the wet ingredients until fully combined.
- Form tablespoon-sized balls of dough and place them on the prepared baking sheet with enough space in between each cookie.
- Bake for 10-12 minutes until set but still soft. Let cool slightly before rolling each cookie in powdered sugar.
Nutrition
- Serving Size: 1 cookie (15g)
- Calories: 70
- Sugar: 6g
- Sodium: 20mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 15mg