Irresistible Cherry Pineapple Dump Cake Recipe Delight

The sweet aroma of cherry pineapple dump cake wafts through the air, teasing your taste buds with promises of a dessert that is both comforting and indulgent. Imagine biting into layers of juicy cherries and tangy pineapples, topped with a buttery, golden crust that crumbles delightfully in your mouth. moist and flavorful poke cake It’s the kind of dessert that makes you want to grab a fork and dig in immediately, no special occasion required.

This delightful treat has a special place in my heart, reminding me of family gatherings where laughter mingled with the scent of baked goods. Whether it’s a summer barbecue or just a cozy night in, cherry pineapple dump cake brings everyone together around the table, eagerly anticipating their slice of happiness. Trust me; once you take a bite, you’ll be hooked on this flavor explosion. For more inspiration, check out this creamy lemon shrimp pasta recipe.

Ingredients for cherry pineapple dump cake

Here’s what you’ll need to make this delicious dish:

• Canned Cherries: Opt for cherries packed in juice rather than syrup for a fresher flavor.
• Canned Pineapple: Use crushed pineapple for even distribution throughout the cake.
• Yellow Cake Mix: A classic choice that provides the perfect texture and sweetness.
• Unsalted Butter: Melted butter adds richness and enhances the cake’s overall flavor.
• Chopped Nuts (optional): Walnuts or pecans add a crunchy texture if desired.

The full ingredients list, including measurements, is provided in the recipe card directly below. For more inspiration, check out this Hawaiian style shrimp recipe recipe.

How to Make cherry pineapple dump cake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F (175°C). While that happens, grab a trusty baking dish (a 9×13 inch works wonders) and grease it lightly with nonstick spray.

Step 2: Combine the Fruits

In your prepared baking dish, evenly distribute the canned cherries across the bottom. Follow that up by spreading out the crushed pineapple on top. Try not to get too excited; we want even coverage!

Step 3: Sprinkle on Cake Mix

Now comes the fun part! Open up that yellow cake mix and sprinkle it evenly over the fruit layers. No need for mixing here just let those dry ingredients sit atop their fruity friends!

Step 4: Drizzle with Butter

Melt your unsalted butter and carefully drizzle it over the cake mix layer. Aim for even coverage so every crumb gets its buttery goodness!

Step 5: Add Nuts (Optional)

If you’re feeling adventurous and love a bit of crunch in your dessert, sprinkle chopped nuts on top of everything now. Let your inner chef shine!

Step 6: Bake It Up

Place your masterpiece into the preheated oven and bake for about 40-45 minutes or until it’s bubbly and golden brown on top. The aroma will have everyone asking what’s cooking.

Once out of the oven, let it cool slightly before serving. Transfer generous portions onto plates and watch as smiles spread across faces like icing on our delicious cake! Serve warm with whipped cream or ice cream for an extra treat because why not indulge just a little more? Enjoy every heavenly bite!

Perfecting the Cooking Process

First, preheat your oven to 350°F. While it warms up, grab a trusty 9×13 inch baking dish. Spread the cherry pie filling and crushed pineapple at the bottom, then sprinkle the cake mix evenly on top. Pour melted butter over the cake mix and pop it into the oven.

Add Your Touch

Feel free to customize your cherry pineapple dump cake! Add nuts for crunch or swap out the cherries for blueberries if you’re feeling adventurous. A dash of cinnamon can elevate the flavor profile while some whipped cream on top makes every bite heavenly.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply pop it in the microwave for about 30 seconds or until warm. The flavors will still be delightful!

Sometimes I whip up this cherry pineapple dump cake when friends come over and you should see their faces light up! It always sparks conversations about childhood desserts and brings back sweet memories.

FAQs :

What is a cherry pineapple dump cake?

A cherry pineapple dump cake is a simple dessert that combines canned cherries and crushed pineapple with a cake mix. This easy recipe allows you to layer the ingredients in a baking dish, then top it with butter before baking. moist banana bread bundt cake The result is a moist, fruity cake that’s perfect for potlucks or family gatherings. This dessert requires minimal effort but delivers maximum flavor, making it a favorite among home bakers.

How do I make cherry pineapple dump cake from scratch?

To make cherry pineapple dump cake from scratch, start by preparing your homemade cake batter using flour, sugar, eggs, and milk. Mix together the canned cherries and crushed pineapple in a baking dish. Pour the batter over the fruit layer and bake until golden brown. Using fresh fruits instead of canned can enhance the flavor profile. This method takes a bit longer but offers more control over the ingredients and taste.

Can I use other fruits in my dump cake?

Absolutely! While cherry pineapple dump cake is delicious, you can experiment with different fruits to create unique flavors. Consider using peaches, blueberries, or apples as alternatives. The key is to maintain a balance between sweet and tart flavors to ensure your dessert remains delightful. citrusy 7Up pound cake Mixing various fruits can also add texture and color, making your dump cake visually appealing as well.

How should I store leftover cherry pineapple dump cake?

Store any leftover cherry pineapple dump cake in an airtight container at room temperature for up to three days. If you want to keep it longer, refrigerate it for up to a week. For best results when reheating, warm individual servings in the microwave for about 20 seconds or in the oven at low heat until heated through. This way, you’ll maintain its delicious flavor and texture.

Conclusion for cherry pineapple dump cake :

In conclusion, cherry pineapple dump cake is an effortless yet delightful dessert that combines sweet cherries and tangy pineapples under a buttery topping. It’s perfect for any occasion due to its simplicity and deliciousness. You can easily customize this recipe with various fruits or even try making it from scratch for a personal touch. delicious strawberry dump cake Whether you serve it warm or cold, this dessert is sure to impress your family and friends while satisfying your sweet tooth!