Irresistible Apple Crumble Dump Cake Recipe to Savor

Apple Crumble Dump Cake is not just a dessert; it’s a warm hug in cake form. Imagine biting into a soft, buttery cake that crumbles at the slightest touch, revealing sweet, juicy apples beneath. The aroma wafts through your kitchen like a cozy blanket, wrapping you in comfort. Caramel Apple Dump Cake It’s the kind of dish that invites family and friends to gather around the table, sharing stories and laughter while indulging in this delightful creation.

This recipe isn’t just about satisfying your sweet tooth; it’s also about creating memories. I remember the first time I made Apple Crumble Dump Cake for a family gathering. My uncle declared it “the best thing since sliced bread,” which is quite the compliment coming from someone who still prefers his meals served in a tin can! This dessert shines during fall gatherings, holiday feasts, or even as an impromptu treat on a rainy Tuesday. Get ready to elevate your dessert game with flavors that promise to dance on your taste buds! For more inspiration, check out this Irresistible Creamy Lemon Shrimp Pasta recipe.

Ingredients for Apple Crumble Dump Cake

Here’s what you’ll need to make this delicious dish:

• Apples: Use tart apples like Granny Smith for a perfect balance of sweetness and acidity.
• Cake Mix: A classic yellow or white cake mix works best; it’s the base of our delightful dump cake.
• Butter: Melted butter adds richness and helps create that amazing crumbly top.
• Cinnamon: A generous sprinkle of cinnamon enhances the apple flavor and adds warmth.
• Brown Sugar: This brings a lovely caramel note that pairs beautifully with the apples.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Apple Crumble Dump Cake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). While it warms up, grab a baking dish (a 9×13 inch will do nicely) and lightly grease it with nonstick cooking spray.

Step 2: Prepare Your Apples

Peel, core, and slice about four cups of apples. Toss them in a bowl with some brown sugar and cinnamon. Let them sit for about ten minutes so they get nice and juicy.

Step 3: Layer the Apples

Spread those beautifully spiced apples evenly across the bottom of your prepared baking dish. It might seem like a lot of apples, but trust me they’ll cook down beautifully!

Step 4: Add the Cake Mix

Sprinkle the dry cake mix over the apples evenly. No need to mix or stir just let it rain cake mix like you’re celebrating something fabulous.

Step 5: Pour on the Butter

Drizzle melted butter all over the top of the cake mix layer. This is where the magic happens—this butter will turn into a golden crumble as it bakes!

Step 6: Bake to Perfection

Pop your masterpiece into the oven for about 45-50 minutes or until it’s bubbly and golden brown on top. The smell alone will make you want to dive right in!

Serve warm with a scoop of vanilla ice cream or enjoy it on its own while reminiscing about childhood desserts shared with loved ones. Transfer to plates and drizzle with caramel sauce for the perfect finishing touch!

Perfecting the Cooking Process

Start by preheating your oven while you peel and slice the apples. Mix the apple filling with sugar and spices, then layer it in the baking dish. Pumpkin Spice Latte Cake Finally, sprinkle cake mix on top and bake until golden brown for a perfect Apple Crumble Dump Cake.

Add Your Touch

Feel free to swap out the apples for pears or peaches if you’re feeling adventurous. You can also add nuts like walnuts or pecans for an extra crunch. A dash of cinnamon can elevate the flavor even more!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the oven at 350°F until warmed through, preserving that delightful crispy topping.

Sometimes I catch myself reminiscing about that one family gathering where everyone raced to claim their slice of my Apple Crumble Dump Cake talk about a delicious competition!

FAQs :

What ingredients do I need for Apple Crumble Dump Cake?

To make Apple Crumble Dump Cake, you will need simple ingredients that are easily available. Gather fresh apples, a box of yellow cake mix, butter, cinnamon, and sugar. Optional ingredients include chopped nuts or oats for added texture. You can customize the recipe by using different apple varieties, such as Granny Smith or Honeycrisp, to achieve your desired flavor profile. Apple Cinnamon Cupcakes With these ingredients on hand, you’ll be ready to create a delicious dessert that everyone will love.

How long does it take to prepare Apple Crumble Dump Cake?

Preparing Apple Crumble Dump Cake is quick and easy. The prep time typically takes about 15 minutes. You will spend this time peeling and slicing the apples and mixing the other ingredients together. Once you layer everything in a baking dish, you can bake the cake for approximately 45-50 minutes until it becomes golden brown and bubbly. In total, you can have this delightful dessert ready in under an hour. For more inspiration, check out this Irresistible Easter Shortbread Cookies recipe.

Can I make Apple Crumble Dump Cake ahead of time?

Yes, you can definitely make Apple Crumble Dump Cake ahead of time! Prepare the dish as directed but do not bake it right away. Cover the unbaked mixture with plastic wrap or aluminum foil and store it in the refrigerator for up to 24 hours. When you’re ready to serve it, simply remove it from the fridge and bake as instructed. This makes it a convenient option for gatherings or busy weeknights.

How should I store leftover Apple Crumble Dump Cake?

To store leftover Apple Crumble Dump Cake, allow it to cool completely at room temperature first. Then transfer the leftovers into an airtight container or cover them tightly with plastic wrap. You can keep it in the refrigerator for up to five days. If you’d like to enjoy it later, you can freeze individual portions in freezer-safe bags for up to three months. Reheat in the oven or microwave before serving for best results.

Conclusion for Apple Crumble Dump Cake :

In summary, Apple Crumble Dump Cake is a simple yet delightful dessert that combines fresh apples with a buttery crumble topping. This recipe is easy to prepare and perfect for any occasion. With minimal ingredients and straightforward steps, anyone can create this comforting dish in no time. Cherry Red Velvet Dump Cake Whether enjoyed warm with ice cream or served plain, it’s sure to impress family and friends alike. Don’t hesitate to try this delicious recipe today!