Winter Wonderland Design Cupcakes
Winter Wonderland Design Cupcakes are an enchanting treat that captures the magic of the season. These rich chocolate cupcakes are topped with fluffy, snowy frosting and embellished with sparkling decorations, making them a feast for both the eyes and palate. Perfect for holiday parties or cozy afternoons, these delightful cupcakes will warm your heart and satisfy your sweet cravings.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 tsp baking powder
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- ¾ cup whole milk
- ½ cup unsalted butter (melted)
- 2 tsp vanilla extract
- 2 cups powdered sugar
- ½ cup unsalted butter (softened)
- 3 tbsp heavy cream
Instructions
- Preheat oven to 350°F (175°C) and line a cupcake tin with liners.
- In a bowl, whisk together flour, cocoa powder, baking powder, and sugar.
- In another bowl, beat eggs, milk, melted butter, and vanilla until combined.
- Gradually mix wet ingredients into dry ingredients until just combined.
- Fill cupcake liners two-thirds full and bake for 18–20 minutes or until a toothpick comes out clean.
- Let cupcakes cool completely before frosting. Beat together softened butter and powdered sugar; add cream to reach desired consistency. Pipe onto cooled cupcakes.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg