Delightful Snowman Cake
Bring warmth and joy to your winter celebrations with this whimsical Snowman Cake. Encased in fluffy buttercream and adorned with playful decorations, this cake is not just a dessert—it’s a festive centerpiece that will make any gathering special. Perfect for Christmas, New Year’s, or winter birthdays, this delightful treat is sure to impress family and friends alike!
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box vanilla cake mix (15.25 oz)
- 3 large eggs
- 1/2 cup vegetable oil
- 1 cup water
- 2 cups buttercream frosting (homemade or store-bought)
- Chocolate chips (for decoration)
- Colored sprinkles (for decoration)
- Mini marshmallows (for decoration)
Instructions
- Preheat the oven to 350°F (175°C) and grease two round cake pans.
- In a large bowl, mix the cake mix, eggs, vegetable oil, and water until smooth.
- Pour batter evenly into prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
- Allow cakes to cool in pans for 10 minutes before transferring them to wire racks to cool completely.
- Once cooled, frost the top of one layer with buttercream frosting, place the second layer on top, and frost the entire cake.
- Decorate with chocolate chips for eyes/buttons, sprinkles for accessories, and mini marshmallows for hats.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 32g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg