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Rudolph Reindeer Cookies

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Rudolph Reindeer Cookies are a delightful holiday treat that will bring joy to your festive gatherings. These soft, chewy cookies are adorned with playful chocolate antlers and bright red M&M noses, making them an instant hit with both kids and adults alike. Perfect for sharing and decorating together, these cookies encapsulate the spirit of the season and evoke cherished memories of holiday traditions. Easy to make and customize, they are sure to become a staple in your holiday baking repertoire.

Ingredients

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  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 cup unsweetened cocoa powder
  • 1/2 tsp salt
  • 3/4 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 cup semi-sweet chocolate chips
  • Red M&M's for decoration

Instructions

  1. 1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. 2. In a bowl, whisk together flour, baking soda, cocoa powder, and salt.
  3. 3. In another bowl, cream softened butter with granulated and brown sugars until light and fluffy.
  4. 4. Beat in eggs one at a time, followed by vanilla extract until well combined.
  5. 5. Gradually mix dry ingredients into the wet mixture until just combined.
  6. 6. Scoop tablespoon-sized balls onto prepared baking sheets about two inches apart.
  7. 7. Bake for 10-12 minutes until set but still soft; let cool on wire racks.
  8. 8. Decorate with melted chocolate for antlers and place red M&M's as noses.

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Find it online: https://unusualrecipe.com/delightful-rudolph-reindeer-cookies-for-a-festive-treat/