Cherry Coded Pink Lemonade Cookies
Cherry Coded Pink Lemonade Cookies are a delightful fusion of sweet cherry and zesty lemon flavors, creating a fun and vibrant treat. These soft, chewy cookies boast a cheerful pink hue that brings back memories of summer picnics and lemonade stands. Perfect for parties or an afternoon snack, each bite promises to brighten your day and impress your guests.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 1 large egg
- Zest of 1 lemon
- 2 tsp cherry extract
- 1 tsp baking powder
- Pink food coloring (to preference)
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Beat in the egg, then mix in the lemon zest and cherry extract.
- In a separate bowl, whisk together the flour, baking powder, and a pinch of salt. Gradually add this dry mixture to the wet ingredients until just combined.
- Add pink food coloring until you reach your desired shade.
- Scoop tablespoon-sized portions onto prepared baking sheets about two inches apart. Bake for 10-12 minutes or until edges are lightly golden. Allow to cool before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 110
- Sugar: 8g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg