Snowman Cupcakes
Snowman Cupcakes are the perfect festive treat to bring joy to your holiday celebrations. With a fluffy vanilla base, creamy white frosting, and charming candy decorations, these delightful cupcakes not only look adorable but taste amazing too. They provide a fun baking experience for the whole family, making each bite a sweet reminder of winter magic. Whether for a holiday party or cozy family nights, these Snowman Cupcakes are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box vanilla cupcake mix
- 2 large eggs
- 1/2 cup unsalted butter, softened
- 1 cup water
- 2 cups white frosting (store-bought or homemade)
- 12 mini marshmallows (for heads)
- 24 chocolate chips (for eyes and buttons)
- Colored candy or sprinkles (for scarves)
Instructions
- Preheat your oven to 350°F (175°C) and line a cupcake pan with paper liners.
- In a large mixing bowl, combine the cupcake mix, water, eggs, and softened butter. Mix until smooth.
- Fill each cupcake liner two-thirds full with batter and bake for 18-20 minutes or until a toothpick comes out clean.
- Allow cupcakes to cool completely before generously frosting them with white frosting.
- Top each frosted cupcake with a marshmallow head and use chocolate chips for eyes and buttons.
- Decorate with colored candy or sprinkles to create scarves and additional features.
Nutrition
- Serving Size: 1 cupcake (68g)
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg