Irresistible Cranberry Apple Dump Cake with Pecan Topping

Cranberry Apple Dump Cake with Pecan Topping is like a warm hug on a chilly autumn day. Imagine the tantalizing blend of tart cranberries and sweet apples, baked under a golden, crunchy pecan topping that makes your taste buds do a happy dance. delectable cranberry mousse cups The aroma wafts through your kitchen, inviting everyone to gather around, and trust me, once you take a bite, you’ll understand why this dessert is the star of every fall gathering.

This delightful dish isn’t just about flavor; it’s also about nostalgia. Every time I whip up this Cranberry Apple Dump Cake, I’m transported back to Grandma’s kitchen, where laughter filled the air alongside the smell of freshly baked goodies. It’s perfect for Thanksgiving, holiday parties, or just a cozy night in when you want to indulge without all the fuss.

Ingredients for Cranberry Apple Dump Cake with Pecan Topping

Here’s what you’ll need to make this delicious dish:

• Canned Cranberries: Use whole berry cranberry sauce for that perfect tartness; it saves time too!
• Apples: Choose firm apples like Granny Smith or Honeycrisp for their sweet-tart flavor and texture.
• Cake Mix: A simple yellow cake mix is your best friend here; it’s all about convenience!
• Pecans: Chopped pecans add crunch and richness; feel free to toast them for extra flavor.
• Butter: Melted butter helps create that golden topping while adding delicious richness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cranberry Apple Dump Cake with Pecan Topping

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This ensures your dump cake bakes evenly and gets that lovely golden color.

Step 2: Prepare the Baking Dish

Grease a 9×13 inch baking dish with cooking spray or butter to prevent any sticky situations later on.

Step 3: Layer Your Fruits

Spread the canned cranberries evenly across the bottom of your prepared baking dish. Then slice those apples thinly and layer them atop the cranberries like they’re throwing a fruity party.

Step 4: Sprinkle on Cake Mix

Evenly sprinkle the dry yellow cake mix over your fruit layers. This is where things get exciting—no mixing needed! Just let it rain cake mix!

Step 5: Add Pecans and Butter

In a small bowl, combine chopped pecans with melted butter until they are well-coated. Sprinkle this buttery pecan goodness generously over the cake mix layer.

Step 6: Bake to Perfection

Pop that masterpiece into your preheated oven and bake for about 45-50 minutes or until bubbly and golden brown on top.

Once done baking, let it cool for a few minutes before serving. Transfer servings onto plates and consider adding a scoop of vanilla ice cream on top for an unforgettable finishing touch!

Enjoy your homemade Cranberry Apple Dump Cake with Pecan Topping at any family gathering or simply when you need a little comfort food pick-me-up—it truly is as delightful as it sounds! cranberry orange cupcakes.

Perfecting the Cooking Process

To get that perfect Cranberry Apple Dump Cake, start by preheating your oven to 350°F. While it warms up, gather your ingredients and mix those apples and cranberries together. Then, layer them in the baking dish before sprinkling the cake mix on top—and don’t forget the pecans!

Add Your Touch

Feel free to swap out the apples for pears or toss in some dried cranberries for an extra chewy texture. You could also experiment with spices like cinnamon or nutmeg to add warmth. The beauty of this cake is that it welcomes creativity!

Storing & Reheating

Once baked, allow your dump cake to cool completely before covering it tightly with plastic wrap. It will keep well in the fridge for up to five days. To reheat, pop it in the microwave for about 30 seconds or warm it up in the oven.

Every time I make this dump cake, my friends rave about it! One time at a potluck, someone even asked if I could make it every week. Now that’s what I call a compliment!

FAQs:

What ingredients are needed for Cranberry Apple Dump Cake with Pecan Topping?

To prepare a delicious Cranberry Apple Dump Cake with Pecan Topping, you will need a few simple ingredients. Start with fresh or canned cranberries and apples. You will also require a box of yellow cake mix, pecans, butter, and sugar. delicious mixed berry dump cake Optional ingredients include cinnamon and vanilla extract for added flavor. This recipe is easy to customize, so feel free to experiment with different fruits or nuts.

How long does it take to bake the Cranberry Apple Dump Cake?

Bake the Cranberry Apple Dump Cake with Pecan Topping for about 45 to 50 minutes at 350°F (175°C). Keep an eye on it during the last few minutes. The cake is ready when the top is golden brown and bubbly. lemon blueberry dump cake Allow it to cool slightly before serving, as this will enhance the flavors and make it easier to slice.

Can I make Cranberry Apple Dump Cake ahead of time?

Yes, you can prepare Cranberry Apple Dump Cake with Pecan Topping ahead of time. Assemble the ingredients in your baking dish but wait until you’re ready to serve to bake it. This method allows you to save time on busy days or during gatherings. Once baked, you can store leftovers in an airtight container in the refrigerator for up to three days.

Is it possible to substitute ingredients in this dump cake recipe?

Absolutely! One of the best things about making a Cranberry Apple Dump Cake with Pecan Topping is its versatility. You can swap out apples for pears or use different nut toppings based on your preference. Gluten-free cake mix can be used if you’re avoiding gluten. Feel free to get creative while maintaining that delicious flavor profile!

Conclusion for Cranberry Apple Dump Cake with Pecan Topping:

In summary, the Cranberry Apple Dump Cake with Pecan Topping is a delightful dessert that combines sweet and tart flavors effortlessly. With simple ingredients and minimal prep time required, this recipe is perfect for any occasion. Whether served warm or chilled, it’s sure to impress your family and friends. Don’t hesitate to make this easy dessert part of your baking repertoire! For more inspiration, check out this healthy dessert options recipe.