Name: 3-Ingredient Easy Sugar Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 1 cup granulated sugar; 1 cup unsalted butter, softened; 2 cups all-purpose flour

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When you think of sugar cookies, what comes to mind? Perhaps a warm batch fresh from the oven, with that irresistible buttery aroma wafting through the air, making your mouth water before you even take a bite. Now imagine biting into a cookie that is slightly crisp on the edges yet chewy in the center, sweet enough to make your heart sing, and as easy to make as pie er, cookies! These 3-Ingredient Easy Sugar Cookies are not just any treats; they are your ticket to baking bliss without spending hours in the kitchen. refreshing raspberry lemonade cookies.

These delightful little morsels are perfect for every occasion whether you’re celebrating a birthday, hosting a casual get-together, or just need an excuse to treat yourself after a long day of adulting. I remember the first time I made these cookies. It was during a late-night baking spree when my fridge was practically empty but my cravings were full throttle. With only three ingredients in sight, I thought, “Challenge accepted!” Little did I know that these simple cookies would turn into my go-to recipe. Trust me; they’ll have you dancing around your kitchen like nobody’s watching. For more inspiration, check out this cake mix waffles recipe recipe.

Why You'll Love This Recipe

These cookies come together in mere minutes and require minimal cleanup.
Their buttery sweetness will have everyone asking for seconds.
With their simple yet elegant appearance, they’re perfect for any occasion.
Customize them with sprinkles or frosting for extra fun!

Ingredients for 3-Ingredient Easy Sugar Cookies

Here’s what you’ll need to make this delicious dish:

All-Purpose Flour: This is the base of our cookies. It’s best to sift it for a lighter texture.
Granulated Sugar: The star ingredient! Use superfine sugar if you want extra smooth cookies.
Butter: Unsalted butter is preferred for better control over saltiness; it adds richness and flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make 3-Ingredient Easy Sugar Cookies

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat the Oven

Begin by preheating your oven to 350°F (175°C). While the oven warms up, line a baking sheet with parchment paper or a silicone baking mat—you don’t want those cookies sticking!

Step 2: Cream Butter and Sugar

In a mixing bowl, combine softened butter and granulated sugar. Using an electric mixer or a sturdy wooden spoon, cream them together until light and fluffy. This usually takes about two minutes of vigorous mixing—a great way to release any pent-up energy!

Step 3: Add Flour

Gradually add all-purpose flour into the butter-sugar mixture. Mix until just combined. You want everything incorporated but be careful not to overmix; we want tender cookies here, not hockey pucks!

Step 4: Shape the Cookies

Using your hands or a cookie scoop, form small balls of dough (about one inch in diameter) and place them on the prepared baking sheet. Give them enough space because they will spread out while baking no one wants cookie neighbors who invade their personal space!

Step 5: Bake

Pop those beauties into the preheated oven and bake for about 10-12 minutes or until the edges are lightly golden. You might find yourself pacing around in anticipation it’s totally normal!

Step 6: Cool and Enjoy

Once done, remove the cookies from the oven and let them cool on the baking sheet for about five minutes before transferring them to wire racks to cool completely. Now comes the hard part waiting until they cool down before diving in!

These delightful sugar cookies are fantastic on their own but also serve as a blank canvas for creativity. Want more pizzazz? Decorate with icing or sprinkle some colored sugar before baking! The possibilities are endless.

So there you have it! Perfectly easy and utterly delicious 3-Ingredient Easy Sugar Cookies that will leave everyone begging for your secret recipe (which they now know). Happy baking! For more inspiration, check out this Easter shortbread cookies recipe recipe.

You Must Know

These 3-Ingredient Easy Sugar Cookies are not just a treat; they are a ticket to spontaneous joy.
With only three simple ingredients, you can whip up a batch that will make your kitchen smell like a bakery and your taste buds dance.

Perfecting the Cooking Process

Start by preheating your oven to 350°F. Mix the ingredients in one bowl, then scoop the dough onto a baking sheet. Bake for about 10 minutes until golden edges appear, and let them cool before indulging.

Add Your Touch

Want to jazz things up? Try adding a sprinkle of cinnamon or a dash of vanilla extract for extra flavor. You could also toss in chocolate chips or colorful sprinkles for a festive touch that brings smiles all around.

Storing & Reheating

Store your cookies in an airtight container at room temperature for up to one week. If you want to enjoy them warm again, pop them in the microwave for about 10 seconds to bring back their delightful softness.

Chef's Helpful Tips

For perfectly soft sugar cookies, use room-temperature butter instead of melted.
Avoid overmixing the dough – it should be just combined for tenderness.
Lastly, let the cookies cool completely before storing them to maintain their texture.

I recall the first time I made these cookies during a rainy afternoon. My kids came running into the kitchen, lured by the sweet aroma, and we ended up having an impromptu cookie decorating contest that turned into laughter-filled chaos!

FAQs :

What are the ingredients for 3-Ingredient Easy Sugar Cookies?

The ingredients for 3-Ingredient Easy Sugar Cookies are simple and accessible. You will need one cup of granulated sugar, one cup of butter, and two cups of all-purpose flour. These three ingredients create a delightful cookie base that you can customize with your favorite flavors or toppings, such as vanilla extract or sprinkles. simple shortbread cookie recipe This recipe is perfect for those who want to bake quickly without sacrificing taste.

How do I store 3-Ingredient Easy Sugar Cookies?

To keep your 3-Ingredient Easy Sugar Cookies fresh, store them in an airtight container at room temperature. They will remain tasty for up to a week. If you want to extend their shelf life, consider freezing them. Place cookies in a single layer on a baking sheet until firm, then transfer them to a freezer-safe bag. They can last up to three months in the freezer.

Can I add flavors to my 3-Ingredient Easy Sugar Cookies?

Absolutely! While the basic recipe for 3-Ingredient Easy Sugar Cookies is delicious on its own, you can enhance the flavor by adding extracts like vanilla or almond. A pinch of salt can also elevate the sweetness. Feel free to experiment with mix-ins such as chocolate chips or nuts for added texture and taste.

How long do I bake 3-Ingredient Easy Sugar Cookies?

Bake your 3-Ingredient Easy Sugar Cookies in a preheated oven at 350°F (175°C). Typically, they will take about 10 to 12 minutes to finish baking. Keep an eye on them; the edges should turn slightly golden while the centers remain soft. Allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack.

Conclusion for 3-Ingredient Easy Sugar Cookies :

In summary, making 3-Ingredient Easy Sugar Cookies is quick, fun, and rewarding. With just sugar, butter, and flour, you can whip up delicious cookies that everyone will love. delicious coffee cookie variation Remember to store them properly for maximum freshness and feel free to get creative with flavors and toppings. Enjoy these delightful treats any time of the year!